[Virtual Conference] Food Law and Regulation Boot Camp

Or call 1-888-224-2480 for fastest service.

You can save 10% off* the current registration fee by using code D10-999-JDS25

Food laws and regulations are evolving rapidly — you and your team must prepare now to navigate the changes and anticipate what’s next on the horizon.

ACI's virtual Food Law and Regulation Boot Camp will equip you with the tools and insights needed to stay compliant and competitive in today’s regulatory landscape.

Our distinguished faculty — made up of leading figures from across the food and beverage regulatory landscape — will break down the essential laws, regulations, and compliance considerations you need to know to navigate today’s evolving legal environment.

Gain Critical Insights From Industry Experts:

Top Reasons to Attend:

• Agency Insights – Anticipating changes in FDA, USDA, FTC, and local agency jurisdictions
• GRAS and GRAS Reform – Understanding current regulations as well as the proposed amendments for food and color additives that have been previously recognized as safe
• “Healthy” Labeling – Learning how evolving definitions impact packaging and marketing
• Processed v. Ultra-Processed – Understanding the difference and what the implications are for your products
• Inspection Readiness – Responding effectively to on-site agent requests and managing “surprise” visits

Save 10% off* the current registration fee by using code D10-999-JDS25

*Discount is valid for new registrations only and it’s not applicable for workshops.