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New Administration Outlook: Four Food Industry Insights, From RFK to FDA and SNAP to Tariffs

With the confirmation of Robert F. Kennedy Jr. as secretary of Health and Human Services, as well as Brooke Rollins as secretary of the Department of Agriculture, key leadership impacting the nation's food supply is changing...more

Coronavirus: Food Safety Readiness

As news about coronavirus (COVID-19) infections and mortality rates continue to evolve, many in the food and beverage industry are wondering what can be done to ensure workplace safety and employee health while also...more

New FDA Rule Provides Standard Definition of "Gluten-Free" for Food Labeling

The FDA has at long last adopted formal and final rules regarding the voluntary labeling of products as being “Gluten-Free.” While the rules announced on Aug. 2 will not be enforced until September 2014, it is recommended...more

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