On November 8, 2018, the Department of Labor (DOL) gave hospitality employers good news when it retracted its “80/20 rule,” which prevented employers from taking the tip credit when tipped employees spent more than 20 percent...more
11/9/2018
/ Code of Federal Regulations (CFR) ,
Department of Labor (DOL) ,
Fair Labor Standards Act (FLSA) ,
Hospitality Industry ,
Hotels ,
Minimum Wage ,
Opinion Letter ,
Resorts & Restaurants ,
Restaurant Industry ,
Tip Credit ,
Tipped Employees ,
Wage and Hour